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SAMPLE MENU
WOOD ROtisserie
individual portions served bian dang style - veg, rice, broth, pickles
larger portions available with sauces
BBQ PORK COLLAR
SOY SAUCE CHICKEN
PRIME RIB ROAST*
SICHUAN POTATO
ROAST DUCK (MON & TUES)
WOOD grill
SHAO KAO OF THE DAY (SKEWERS)
MUSHROOM WITH ALLIUM SOYA
LOCAL FISH OF THE DAY*
TAKEAWAY
SMALL
BEAN CURD IN BEAN CURD SKIN
RED SHRIMP EGG ROLL
SCALLION CHICKEN SALADE
GOLD CRAB RANGOON (IN SEASON)*
SPICY CELTUCE & PEANUT SALADE
DUCK SHAO BING, SOUR CHERRY
wok
SUPERIOR RICE OF THE DAY
LO MEIN OF THE DAY
YEE FARMS GREENS DU JOUR
SIDES
EGGPLANT IN HOT GARLIC SAUCE
SALT & WHITE PEPPER FRIES WITH GRAVY*
CRUSHED CUCUMBER, GARLIC, SESAME
FLORIDA ORGANIC RICE (WHITE OR BROWN)
BEEF & BROCCOLI HOAGIE
CRISPY NOODLES WITH SICHUAN PEPPER SALT
GINGER SCALLION SAUCE
HOUSE CHILI OIL
ORANGE BLOSSOM MUSTARD
DUCK SAUCE
SICHUAN PICKLES
SWEET
EGG FRUIT CUSTARD & WAFFLE
C.M.P. SUNDAE*
5 SPICE BLACK SAPOTE PUDDING
CATERING may be available
*DINE-IN ONLY
CARD SUBJECT TO CHANGE
4% CONVENIENCE FEE ADDED FOR NON-CASH PAYMENTS
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