BUYOUT INFORMATION

full buyouts are served from the jewell chinese or bistro menu
pricing/person is based on your menu selections

'in season' minimums (october 1 - april 30):
sunday through thursday - $3000

friday or saturday - $4000

'summer' minimums (may 1 - september 30):

sunday through thursday - $2500

friday or saturday - $3000

we can accommodate 1 to 24 people comfortably for a sit down dinner

and up to 34 people for a stand up tasting. for parties of 8 or less we recommend our bar seating 

menu depends on the amount of people attending and is usually finalized one to two weeks prior to the event, that's usually when we know what is available from our local purveyors

a 50% nonrefundable deposit is required at least two weeks prior to the date and the remainder due the day of the event

(a guaranteed number of guests is required)

you can decorate and do whatever floats your boat

the place will be yours for that evening

pricing is all-inclusive (food, drink, tax & gratuity)
menu and number of courses are up to you

we usually include 1 or 2 white wines, 1 or 2 reds, a couple of beers and a couple of soft drinks

some bistro menu items are not available for parties of 13 or more guests